Arepas are a delicious and versatile food that originated in Colombia and Venezuela. They are made from ground cornmeal, and can be filled with a variety of savory or sweet ingredients. Arepas are often served as a snack or a meal, and are a staple of Colombian and Venezuelan cuisine.

When it comes to sides, there are many delicious options to serve with arepas. Some of the best sides to serve with arepas include:

  • Refried beans: These beans are cooked and mashed, and are often flavored with spices and herbs. They are a rich and flavorful accompaniment to arepas, and can be served as a side dish or used as a filling for the arepas themselves.
  • Guacamole: This classic Mexican condiment is made from mashed avocados, onions, tomatoes, and herbs. It has a creamy and tangy flavor that pairs well with the cornmeal flavor of the arepas.
  • Salsa: Salsa is a popular condiment in many Latin American countries, and can be made with a variety of ingredients, including tomatoes, onions, peppers, and herbs. It adds a fresh and flavorful kick to arepas, and can be served as a dipping sauce or a topping.
  • Plantains: Plantains are a type of starchy fruit that are commonly eaten in Latin America. They can be fried, grilled, or baked, and are often served as a side dish with arepas.
  • Grilled vegetables: Grilled vegetables, such as bell peppers, onions, and zucchini, are a delicious and healthy side dish to serve with arepas. They add color and flavor to the meal, and can be cooked on the same grill as the arepas.
  • Cheese: Cheese is a common filling for arepas, and can also be served as a side dish. There are many different types of cheese that pair well with arepas, including queso fresco, feta, and cotija.
  • Salad: A fresh and crisp salad is a great side dish to serve with arepas. It adds a healthy dose of vegetables to the meal, and can be made with a variety of ingredients, such as lettuce, tomatoes, onions, and cucumbers.

Overall, there are many delicious sides that can be served with arepas. From refried beans and guacamole to grilled vegetables and cheese, there are endless possibilities for creating a satisfying and flavorful meal.