Colombian Roscón de Arequipe - Colombian Sweet Bread Recipe

Roscón de Arequipe is a Colombian sweet bread made with Arequipe also known as dulce de leche. It makes a great desert to take to a party. This was my first time making this Colombian dessert and it came out fantastic. Please let me know what you think 🙂 2 1/4 teaspoons of yeast or 1 envelope 7 oz., plus 4 tablespoons of warm water 4 cups of all purpose flour 1 teaspoon of salt 1/2 cup of sugar, plus more for garnish 1/2 cup of unsalted butter, melted 1 tablespoon of vanilla extract 2 large eggs at room temperature 1 beaten egg for the glaze 2 tablespoons of melted butter for the glaze 2 cups store bought or homemade arequipe or dulce de leche Add 7 ounces of warm water into a bowl. Add 2 1/4 teaspoons of active yeast. Mix in 1/4 cup of sugar and stir. Add in the remaining 1/4 cup of sugar. In a large bowl, add 4 cups of flour, the salt and the water with yeast. Add two eggs, 1 tablespoon of real vanilla extract and 1/2 cup of butter. Wait about ten minutes for the yeast to begin to grow. In a large mixing bowl add the flour, salt, remaining sugar and the water and yeast mixture and begin mixing. Use your hands for this, as you really get the perfect feel for the consistency of the dough. Add the butter, vanilla and eggs. Mix well Mix the dough and kneed for 8-10 minutes on a lightly floured surface. Place in a lightly oiled bowl, cover and place an a warm place like an oven for 2 hours. It needs to double in size. Lightly flour your surface and take out the dough, punch it for about 20 seconds and place back in the bowl and cover with a towel for 10 minutes. Take out dough and cut into two even pieces. Roll the dough into a long rectangle. Add 5 ounces of arequipe to the center of the dough and roll it up like a jelly roll. Form it into a circle and place on parchement paper. Take some scissors and snip every 1.5 inches around the top. Take 1 egg and mix in a bowl. Then add two tablespoons unsalted butter. Take a pastry brush and lightly coat the top of the dough and sprinkle some sugar on top. Place in a 400 degree oven for 15-20 minutes, or until the top is looking nice and golden brown. Let cool, cut and serve. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Pandebono - Colombian Cheese Bread - Como Hacer Pandebono - Traditional Colombian Recipe

How to make Pandebono. One of the best traditional Colombian bread recipes. Pandebono is a bread made with Yucca starch or clour, cornmeal and cheese. Since we can't get the exact cheese here in the USA, we are going to use Queso fresco and Feta Cheese which is a fantastic close replacement. 2/3 Cup Cassava Flour 1/4 Cup Cornmeal - Masarepa or Harina Pan 1 Cup Queso Fresco 1 1/4 Cup Feta Cheese 1 Egg Mix flours and cheeses in a food processor. Add in the egg and form into a big ball. Break into smaller pieces, round or loops and place on a baking sheet evenly spaced. In a 400 degree oven, cook for 15-20 minutes. Enjoy 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

How To Make Arepas - Como Hacer Arepas? - Everything Arepa!

Welcome to ArepasDelGringo. The best source for making arepas! We have a channel dedicated on making arepas. We also talk about the history, arepas from Colombia, arepas from Venezuela. things to eat with arepas, recipes and condiments to put on arepas and other latin american recipes. Please let me know what you think by subscribing liking, giving us a share and commenting! I hope to see you soon making delicious arepas! 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Creamy Ají Sauce Recipe - South American Condiment - Your New Favorite Sauce

Everyone has their own take on Ají - Here is your new favorite. It packs quite a punch with the spicy jalapeño, but the cool cilantro take some of the heat away. Please comment and share your version, or if you made this one. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Colombian Salsa de Ají con Tomate y Habañero (very spicy!) - Spicy Colombian Salsa for Empanadas

Fresh Colombian Salsa de Ají recipe (extra spicy!). Served in authentic Chamba cookware brought back from my recent visit to Colombia. Fresh cilantro, scallions and a little kick with some habañero pepper. This recipe is a staple in Colombia when eating empanada, potatos and plantains. I hope you enjoy. Please comment, subscribe and like! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Tiramisu With Colombian Coffee - Colombian Dessert Recipe

This Colombian Style Tiramisu Dessert is sure to be a party pleaser. Rich Colombian Coffee soaked lady fingers, dark chocolate powder topping and can be made in under an hour! Add this Colombian Dessert Recipe to your list for your next dinner party. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Colombian Salsa de Ají With Authentic Chamba - Great With Empanadas

Fresh Colombian Salsa de Ají recipe. Served in authentic Chamba cookware brought back from my recent visit to Colombia. Fresh cilantro, onions and a little kick with some jalapeño. This recipe is a staple in Colombia when eating empanada, potatos and plantains. I hope you enjoy. Please comment, subscribe and like! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Como Hacer Almojabanas (Colombian Cheese Bread) - Almojabanas Colmbianas

Today we are making Colombian Almojabanas a quick recipe to make delicious Colombian Cheese Bread. With just a few ingrediants and a little time you can recreate the smell and taste of easting an almojabana in Colombia. Please let me know if you have made these before. Thank you! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Chamba Cookware Made In Colombia - Colombian Recipes

Learn about Chamba cookware and it's wonderful history and benifits, how it makes your food cook evenly and how to take care of la chamba cookware. Hand made clay cookware from a small town in Colombia called La Chamba. It is located about 172km South West of Bogotá. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Guasacaca Condiment Recipe in 3 Minutes

Learn how to quickly make your new favorite condiment, Guasacaca. This condiment is like chimichurri - vibrant and green, delicious and exploding with flavor. Chop up some cilantro, parsley, avocado, jalapeño, onion, green pepper and garlic - toss in a blender with some olive oil, salt and vinegar. Blend and pour. Simple as that. Try it on Arepas, Steak, Sandwiches, Burgers and more. Please comment, like and share. Thanks! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Make Butter In A Jar - One Ingredient In Minutes

Never buy butter again. Make it yourself in literally minutes with just heavy cream. If you prefer salted butter, add in 2 pinches of sea salt. Shake the heavy cream in the jar for about 3-5 minutes until the cream separates into butter and butter milk. Use the butter milk in your next baking recipe and use the fresh butter with some homemade bread or arepas! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Arepa Waffles - Creative New Arepa Ideas

The Arepa reinvented! Arepas come in a variety of flavors, so why not a variety of shapes? These arepa waffles are reinvented to showcase a whole new level of food. Gluten-Free, Vegetarian and even Lactose Free Recipe: Author: ArepasDelGringo Recipe type: Meal Serves: 10 Filling Ideas: 1 Can Black Beans 1 lb Pulled Pork or Carnitas Queso Fresco Queso Cotija Mozzarella Plantains Arepas: 2 Cups Corn Meal 2.5 Cups Milk or Water 2 Cups Mozzarella Cheese ½ Stick Melted Butter Salt to taste Arepas Instructions: -Add 2 cups of corn meal and 2 cups warm milk or water to a large bowl. Reserve the last .5 incase you need to add more later. -Add 1 cup shredded mozzarella cheese. -Add 2 good pinches of salt. -Form a ball with the dough by mixing the ingredients. -Break off a piece about the size of a large meatball. -Flatten and form a bowl in the cup of your hand. -Place shredded mozzarella cheese inside. -Close the arepa in half and seal the edges. -Form a flat round object. -Heat skillet to 320 and rub a stick of butter on the hot surface. -Place arepa on the skillet and sprinkle with salt. -Once side is getting spotty brown, re-apply butter to skillet and flip. (~4 Minutes) -Re salt new side. -Once cheese starts to escape and ooze out and it looks nice and golden brown, it is done. -Slice the freshly made arepa in half, but only ⅔ of the way through. -Place filling of choice inside and eat immediately. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Arepas Hawaianas Receta

Just like the Hawaiian pizza, we are making the Arepa Hawaiana. This is not your traditional Arepa. We are looking for creative ideas to make your next Arepa new and exciting. Pineapple, Ham and Cheese! If you have any ideas for ArepasDelGringo, please let me know and I will make it. As always, thank you for stopping by, subscribe, share and comment. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Filling Arepas With Delicious Ingredients (Arepas Rellenas)

Creative Ideas for filling Arepas. Today we are going to make a variety of delicious Arepas! They are Gluten-free, they can be made Vegetarian, or filled with meat. These are called Arepas Rellenas (Filled Arepas) - We will slice open the cheese filled corn patty, and fill it with Platanos Maduros, Cotija, Carnitas, Guasacaca, Queso Fresco, Avocado and more! The possibilities are endless. Let me know what you think! Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Arepas - Making and Filling Ideas

Here we have a new Arepa recipe to allow amazing flavor and unlimited filling ideas. These filled Arepas (Arepas rellenas) are perfect for any time of day! Fill with cheese, carnitas, platanos maduros, black beans, guasacaca, queso fresco, avocado and more! Recipe: Author: ArepasDelGringo Recipe type: Meal Cuisine: Venezuelan Serves: 10 Filling Ideas: 1 Can Black Beans 1 lb Pulled Pork or Carnitas Queso Fresco Queso Cotija Mozzarella Plantains Arepas: 2 Cups Corn Meal 2.5 Cups Milk or Water 2 Cups Mozzarella Cheese ½ Stick Melted Butter Salt to taste Arepas Instructions: -Add 2 cups of corn meal and 2 cups warm milk or water to a large bowl. Reserve the last .5 incase you need to add more later. -Add 1 cup shredded mozzarella cheese. -Add 2 good pinches of salt. -Form a ball with the dough by mixing the ingredients. -Break off a piece about the size of a large meatball. -Flatten and form a bowl in the cup of your hand. -Place shredded mozzarella cheese inside. -Close the arepa in half and seal the edges. -Form a flat round object. -Heat skillet to 320 and rub a stick of butter on the hot surface. -Place arepa on the skillet and sprinkle with salt. -Once side is getting spotty brown, re-apply butter to skillet and flip. (~4 Minutes) -Re salt new side. -Once cheese starts to escape and ooze out and it looks nice and golden brown, it is done. -Slice the freshly made arepa in half, but only ⅔ of the way through. -Place filling of choice inside and eat immediately. Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Arepas Venezolanas Recipe

Here is a new recipe I wanted to show you for making Venezuelan style Arepas. There are many ways to form the Arepa dough. This one has a few extra ingredients to give an extra fluffy moist arepa. Please like, comment and share. 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Arepas - Learn How To Make Your Own Today

Learn how to make and master the Arepa with step by step how to videos on creating something like you have never eaten before. If you are new to the Arepa, you are in for a treat. If you know about them already, check out some new recipes. Recipes like: Arepa Pabellon, Arepa Domino, Arepa Rumbera, Guasacaca Venezolana, Colombian Arepas de Queso and more! Please like, comment and share. 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

Venezuelan Guasacaca Recipe

Welcome to ArepasDelGringo today we are going to make Venezuelan style Guasacaca. Similar to Chimichuri from Argentina, Mojo from Cuba and Puerto Rico and Pebre from Chile. We are going to show you how to make the most delicious sause to add to your Arepa Rellena. Perfect for Arepa Pabellon, Rumbera or any Arepa you like. Please like, comment and share. 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

The Arepa Experiment - Mastering The Arepa

Today we are going to do a little experiment. We are going to make arepas and compare and contrast texture, moisture level and flavor with various ingredient swaps. Do you use water? Do you use milk? Salted or un salted butter? Butter in the masa or on top? we will determine it all. Then we will compare and contrast it all to get the most flavorful, most textures and most tender arepa possible. We will be doing 4 different versions. The first version in this video is as follows: 2 Cups Harina P.A.N 2 Cups + 2 tbsp warm Milk 4 Tbsp melted unsalted Butter Salt How do you make your arepas? Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/

How To Make Arepas - Quick Tutorial

Master the arepa with this quick video tutorial brought to you by ArepasDelGringo.com Arepa Ingredients: Harina P.A.N Milk (or water) Salt Stick Butter Shredded Cheese Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/ Let me teach you how to make arepas: https://exchangemyskill.com/gigs/view/i-will-show-you-how-to-make-colombian-and-venezuelan-style-arepas/13

Colombian Arepas De Queso Recipe

Arepas. One of the most simple, yet delicious culinary takeaways I have brought back from my experiences in Colombia. Learn how to make them right at home. Arepas can be eaten alone, mixed with cheese, filled with meat, or any other way you can think of. Arepas are one of my favorite things to cook, and my go-to breakfast meal. Often had with Chocolate Caliente con Queso (Colombian Hot Chocolate with Cheese – yes, cheese). This is the extended version of making Arepas con Queso. Visit: http://www.arepasdelgringo.com/arepas-de-queso for more information on how to make Arepas de Queso. Ingredients: 2 cups P.A.N 2 cups milk 2-3 cups Mozzarella cheese salt to taste salted butter for grilling I know this video is long, and some of the important parts missed the camera lens. I am working on a condensed video. This was my first 🙂 Facebook : https://www.facebook.com/arepasdelgringo/ Website : http://www.arepasdelgringo.com Instagram:https://www.instagram.com/arepasdelgringo/ Pinterest : https://www.pinterest.com/arepasdelgringo/ Let me be your arepa making teacher: https://exchangemyskill.com/gigs/view/i-will-show-you-how-to-make-colombian-and-venezuelan-style-arepas/13